Comments on: Frank Gehry Crepes in front of the AGO http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/ art, culture, photography, writing, ideas Sat, 23 Apr 2011 21:33:55 +0000 hourly 1 http://wordpress.org/?v=3.2.1 By: Breakfast of Architects: Joanne Mattera’s Artful Menu http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/comment-page-1/#comment-10514 Breakfast of Architects: Joanne Mattera’s Artful Menu Thu, 22 Jan 2009 00:42:10 +0000 http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/#comment-10514 [...] week or two ago Joanne Mattera, author of the wonderful art blog JoanneMattera, posted a BRILLIANT response to my photo of Frank Gehry crepes in Toronto when I asked someone to explain to me what was going on. Ok, I realized that it was [...] [...] week or two ago Joanne Mattera, author of the wonderful art blog JoanneMattera, posted a BRILLIANT response to my photo of Frank Gehry crepes in Toronto when I asked someone to explain to me what was going on. Ok, I realized that it was [...]

]]> By: libhomo http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/comment-page-1/#comment-10095 libhomo Mon, 12 Jan 2009 02:38:47 +0000 http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/#comment-10095 Because his architecture is crap? Sorry, I couldn't resist. Because his architecture is crap?

Sorry, I couldn’t resist.

]]> By: hv http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/comment-page-1/#comment-9990 hv Fri, 09 Jan 2009 14:21:18 +0000 http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/#comment-9990 Joanne...if I forgot to mention it, you're brilliant! Joanne…if I forgot to mention it, you’re brilliant!

]]> By: deborah barlow http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/comment-page-1/#comment-9885 deborah barlow Tue, 06 Jan 2009 17:12:03 +0000 http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/#comment-9885 Joanne, Excellent! Joanne, Excellent!

]]> By: Joanne Mattera Art Blog http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/comment-page-1/#comment-9883 Joanne Mattera Art Blog Tue, 06 Jan 2009 16:31:05 +0000 http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/#comment-9883 Of course they're Frank Gehry Crepes. Look at how they twist and fold over on themselves. And they're clad in titanium! No, wait, that's maple syrup. But did you see what else was on the menu? . The Corbusier Pancakes: The maple syrup is on the inside . The Philip Johnson Flapjacks: Just a tall simple stack. The waitress will take them away if you try to put syrup on them . The I.M. Pei Pancakes: The plate starts with a large, light pancake , and each successive disc is smaller and smaller. Theyre so airy, they're almost translucent . The Diller & Scofidio Crepes: They cantilever over the edge of the plate . The Tadao Ando Pancakes: So minimal that the waitress brings you three small bowls, one each of flour, eggs and baking powder . The Zaha Hadid Johnnycake: Not sure how good they are, but they'll get reviewed everywhere And don't forget the Donald Trump Grits: They're all puffed up, with a swirl of syrup that starts at the back and swoops down over the folds in front Of course they’re Frank Gehry Crepes. Look at how they twist and fold over on themselves. And they’re clad in titanium! No, wait, that’s maple syrup.

But did you see what else was on the menu?

. The Corbusier Pancakes: The maple syrup is on the inside
. The Philip Johnson Flapjacks: Just a tall simple stack. The waitress will take them away if you try to put syrup on them
. The I.M. Pei Pancakes: The plate starts with a large, light pancake , and each successive disc is smaller and smaller. Theyre so airy, they’re almost translucent
. The Diller & Scofidio Crepes: They cantilever over the edge of the plate
. The Tadao Ando Pancakes: So minimal that the waitress brings you three small bowls, one each of flour, eggs and baking powder
. The Zaha Hadid Johnnycake: Not sure how good they are, but they’ll get reviewed everywhere
And don’t forget the Donald Trump Grits: They’re all puffed up, with a swirl of syrup that starts at the back and swoops down over the folds in front

]]> By: deborah barlow http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/comment-page-1/#comment-9858 deborah barlow Tue, 06 Jan 2009 03:05:20 +0000 http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/#comment-9858 Another great find. Wow. Another great find. Wow.

]]> By: Oly http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/comment-page-1/#comment-9846 Oly Mon, 05 Jan 2009 19:52:40 +0000 http://hragvartanian.com/2009/01/05/frank-gehry-crepes-in-front-of-the-ago/#comment-9846 Heh. For some reason I read that as "creeps". :) Heh. For some reason I read that as “creeps”.
:)

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